Get hands on and learn to prepare healthy Thai dishes in a step-by-step cooking class led by our Thai Chef, Chef Donnapa. Healthier meals can be easy and fun to prepare, and delicious to enjoy!

 

We will be learning to prepare one appetiser, Tod Mun Pla (deep fried Thai fish cake with cucumber dipping), and one main dish, which is our popular Phad Thai (stir fried rice noodles with chicken and tamarind sauce).

 

Enjoy the dishes that you have whipped up with our signature Mango Sticky Rice dessert and a drink of your choice (Thai Iced Milk Tea or Iced Lemongrass) at the end of the class.